We bring tomatoes from our growing partners’ fields straight to our plant, ensuring the freshest produce is used to create our tomato-based sauces; a freshness guaranteed to transfer to pizza and pasta dishes. Visit Seed to Table to learn more about the Kagome Tomato Journey!
Kagome Custom Product Base
A robust red tomato sauce with California diced tomatoes, garlic, sautéed onions and a delicate blend of herbs and spices.
A simply vibrant tomato sauce seasoned with herbs and spices.
California Original Sauce
A slightly sweet, aromatic sauce with oregano, basil, garlic, onion and red pepper flakes.
Cioppino Original Sauce
With origins rooted in San Francisco, this seafood pasta sauce is a blend of tomatoes, sweet basil and garlic.
Freshly-sourced California tomatoes cooked and reduced to a rich concentrate.
A slow-cooked, sweet Italian-influenced sauce full of the traditional flavors of garlic, basil, onion and oregano.
A rich sauce with butter, Parmesan cheese, heavy cream and black pepper.
Your favorite pizza will not be complete without a traditional tomato sauce as your flavor foundation.
Create a traditional San Francisco style seafood stew or add a sauce to your shrimp and pasta entrée.
Dip those sharable meatballs, mozzarella sticks, garlic Parmesan bread sticks, and chicken Parmesan bites.
Perfectly pairs with your favorite recipes that use a classic tomato sauce like eggplant Parmesan, seafood risotto or braised chicken.
|Portion-Controlled Cups||1 OZ - 2 OZ||Shelf-Stable / Refrigerated|
|Flexible Pouches||0.75 OZ - 168 OZ||Shelf-Stable|
*Please inquire with your sales representative about product packaging available. This info is for example purposes only and subject to change.