Kagome's Asian Inspired Sauces

Asian-Inspired Sauces.
A Legacy Of Flavor.

As a Japanese company, we understand Asia is a vast continent that encompasses a multitude of countries, each with its essential flavors. At Kagome, we create sauces that capture the soul of these spirited regions. Our deeply rooted passion for creating quality, innovative products has made us a trusted partner for chefs, restaurants, and food brands worldwide.

Your Signature.
Our Sauce.

Customized Sauces for Your Unique Needs

Your menu is your signature, and Kagome is here to help you elevate it. We don’t just offer sauces—we create custom-crafted solutions designed to fit your flavor vision. Whether you’re looking for a bold stir-fry sauce, a modern spin on teriyaki, or a specialty dipping sauce that captures regional authenticity, our team will work side by side with you to develop the perfect product.

Korean BBQ: Savory, spicy, pungent, this Korean-inspired hot sauce gets its piquant flavor from gochujang, the Korean fermented chili paste.
Orange Glaze: An American Chinese cuisine staple consisting of zesty orange juice, soy sauce and sugar.
Sweet Chili: The combination of red chili peppers, vinegar, garlic and sugar result in a well-balanced, savory sauce.
Red Curry: Red bell peppers and red chili peppers provide the base and coloring while garlic, ginger and onion provide the flavor for this versatile, traditional Thai sauce.
Garlic Soy: A sweet and savory Japanese sauce made from soy sauce, sugar, ginger, and garlic.

Take a Tour of Flavor

Ready to explore the possibilities? Let Kagome take you on a tour of flavor. Discover our extensive portfolio, sample our sauces, and work with our team to craft something special. If you’re a restaurant looking to add global, authentic flavor to your menu or seeking a signature product, we’re here to make it happen.